Carbohydrate drink mixes are designed to boost athletic performance by providing the body with a dose of carbohydrates to help it create energy. They are used by Active Men and Women in all kinds of athletic activities ranging from cycling, marathons, triathlons, weight lifting and soccer, just to name a few.
Carbohydrate drinks typically contain a combination of simple and complex carbohydrates. For simple carbohydrates, you'll often find listed as ingredients sucrose, glucose, and fructose; for complex carbohydrates, look for glucose polymers and maltodextrins.
The higher quality formulated carbohydrate drinks usually contain a combination of simple and complex carbohydrate sources with a higher percentage of complex carbohydrates. This kind of formulation is ideal for sustained energy during exercise since complex carbohydrates provide energy in a steady supply.
Creatine is by far one of the more exciting natural performance supplements ever introduced. It is exciting because it's results are experienced right away. In a nutshell, creatine supplies muscle cells with a fast dose of energy, enabling Active Individuals and Athletes to train harder and longer. This leads to faster and greater strength, which leads to greater muscle growth and enhanced performance. To truly reap the greatest benefits of creatine, research suggests that creatine absorption appears to be enhanced when it is consumed with a drink that is high in high-glycemic, insulin-releasing carbohydrates, such as grape juice, or through supplementation with a creatine transport system.
The latest scientific evidence suggests the more active we are, the greater our bodies requirement for high-quality protein. This is why supplementing with protein is a must with Active Individuals and Athletes.
Coined the "king" of the proteins, research shows that whey protein is possibly the highest quality protein available. This makes whey an essential part of any Athlete's, Weight trainer's, or Fitness Enthusiasts' success program.
The reason why not all whey proteins are equal comes down to the way in which they are processed. You see, whey protein is often processed to remove lactose and fat. However, in order for it to maintain it's high biological value, it must be processed under careful low temperature and low acid conditions, so as not to "denature" the protein. This is essential in order to maintain and reap even more of whey's biological value, immune stimulating, and health enhancing benefits.
Scientific evidence supports the above facts, stating that the way in which whey proteins are processed can have a significant impact on their protein content and the body's assimilation and absorption. For example, whey protein powder in its simple form has 30% or less total protein content, whey protein concentrate has between 30-85% protein and lastly whey protein isolates, which have the highest with 90% or higher protein content.
In the case of whey protein isolates (the most expensive type), there are two processing methods, ion exchange filtration and cross-flow micro-filtration. Both are used to process particular components of the total whey protein, resulting in an end protein with extremely high assimilation and beneficial properties.
Active Individuals and Athletes who are seeking quick recovery with the benefits of whey protein, should seriously consider the more expensive, fast assimilated whey isolates alone or in a multi-protein blend, before and after intense training for optimal recovery.
IsoWhey™ protein.
Many fitness enthusiasts and athletes often wonder which protein is the best choice, for achieving their performance goals: whey or egg?. Not surprisingly this is also among the highest debated topics in nutrition among scholars. That being said, there is evidence to suggest that it may be beneficial to consume a balance of different protein types in order to reap the unique benefits that each offers. Let's examine two of the most sought after proteins.
Research shows that egg protein is nature's most perfect form of body-soluable protein. In fact, egg protein is the standard to which all other forms of protein are measured and it has the highest protein efficiency ratio (PER).
Glutamine is used by Active Individuals and Athletes, who engage in exercise and/or sports, to help them recover faster from exercise. Glutamine is especially important during times of intense training and dieting.
Clinical studies show that Glutamine increases levels of growth hormone, which could lead to greater muscle gains and fat loss. One study, showed that two grams of glutamine caused a quadruple increase in growth-hormone levels.
Other studies indicate that Glutamine plays a significant role in protein synthesis and improving glycogen replenishment. This supports a reduction in muscle wasting.
When Active Individuals and Athletes, ranging from weight lifters to endurance athletes, are under intense training they need to ensure that they are recovering as quickly as possible. Otherwise they will be in an overtrained state, otherwise known as over-training syndrome. In this overtrained state low levels of glutamine are evident as well a decrease in performance and gains.
To avoid the unproductive effects of over-training syndrome, supplementing with Glutamine has been shown to increase levels in the body, helping to shuttle other amino acids into muscle cells and in turn improving recovery and gains.
As research shows, Glutamine has numerous performance and health benefits to those exercising. Consider Glutamine as an essential part a complete nutrition and exercise program.
Glutamine peptides:
L-glutamine on the other hand is "free form," meaning it is "free" from being bonded to other amino acids, which makes it less stable, although still quite beneficial.
To ensure optimal benefits of Glutamine, you may consider a formula that combines the two types of Glutamine, L-glutamine and Glutamine peptides. Doing so would ensure greater uptake, absorption, and stability in the body.
Nutrition Bars are a great alternative to mixing powders, learn more below.
Today's nutrition bars are fast and compact nutrition products designed specifically for Active Individuals and Athletes on the go! They range from meal replacement bars to high protein and low carb, high carb and medium protein, to just about any variation in between. So, no matter where your goals are taking you, you can be sure to find the right nutrition bar to help meet your specific nutrition needs.
You can try our line of Protein alternatives, Vegatarian Protein, Fermented Soy, Soy Protein and Soy Protein.
For the Active Individual and Athlete who is interested in avoiding dairy and animal proteins, vegetarian protein is an ideal protein source. Research shows that by combining various plant proteins, such as pea protein and rice protein, and particularly soybean protein, that it is possible to get an adequate level of quality dietary protein. The added benefit of vegetable proteins, particularly, soy, pea and rice proteins is that they are full of vitamins.
A study published in the Journal of the American Diabetic Association compared the effects of consuming fermented soy to unfermented soy. Their research showed that when soybeans are naturally fermented, as found in tofu and fermented soy powder, the fermentation process enhances protein and isoflavones availability and absorption by the body.
Additionally, research shows that soy fermentation also yields many other healthy nutrients namely calcium, minerals, iron, magnesium, potassium, selenium, copper and zinc.
Therefore, for the Active Individual and Athlete looking to take full advantage of the many beneficial health benefits of soy, it makes good sense to include fermented soy as part of their nutrition success strategy.
For Active Men and Women, soy protein is an excellent and extremely health-enhancing, non-animal based source of protein. It is a natural plant-derived protein that is a near-complete protein (full spectrum of amino acids) that is virtually fat free, extremely low in cholesterol, and lactose.
Its valuable constituents include saponins, phytosterols, and isoflavones. Saponins enhance the immune system's function and combine with cholesterol to reduce it's absorption into the body through the small intestine. Phytosterols have also been shown to reduce cholesterol levels.
Soy protein's isoflavones (Genistein, Daidzein and Glycitein), are powerful antioxidants, and have been shown to have cancer-fighting benefits for Men and Women (breast and prostate).
In conclusion, Soy protein is an excellent choice for active men and women who do not want animal based protein in their diet.
Most Active Individuals and Athletes who are familiar with vegetarian proteins know of soy, whey, and egg proteins. But many do not know that brown rice protein is an excellent source of vegan, hypo-allergenic protein. In fact, brown rice is a complete protein, because it contains all nine essential amino acids, plus all other non-essential amino acids.
And yes, rice is a carbohydrate, but it also contains protein. By carefully isolating the protein from the carbohydrate molecules, using only water and natural enzymes that digest the carbohydrate portion of the rice, we end up with the protein molecules of the rice.